This salad is spring on a plate. I want to eat it every day for lunch. It’s filling without being too heavy, and it’s healthy while not tasting like cardboard. And it all started with a squat, little fennel bulb sitting all by its lonesome in my fridge. Wanting to use it before it hit … More Springy strawberry, avocado and fennel salad.
I’ll be honest, breakfast is not my favorite meal of the day. It’s not that I don’t like breakfast foods – I’m a caffeine-based organism and eggs and toast rule my world – I just take an issue with the specific timeframe. There are days when I’m a “morning person,” and then there’s the other … More Brunch, it’s what happens on Sundays.